10 new St. Louis restaurants to keep on your radar

Watch out for these spots included in our dining team’s 2018 list of the best restaurants in the region.

Crispy Edge

With nearly a dozen variations on the menu, owner David Dresner pays serious attention to assembling each style of ’sticker, from dough to filling to sauce to pan-frying that perfect (you guessed it) crispy edge. 4168 Juniata.

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