Dinner & A Show: Crispy Edge

Gourmet, globally inspired potstickers officially came to St. Louis’ Tower Grove South neighborhood in April, when Crispy Edge opened a restaurant to complement its wholesale, catering and private-event operations.

The menu features the brand’s unique takes on pan-fried dumplings with hand-rolled dough and creative, worldly fillings, served alongside salads, small plates, a full bar and coffee.

Crispy Edge started in 2013 as a passion project for founder David Dresner, who also owns and operates the custom coffee-sleeve company Sleeve A Message. Dresner works with director of operations Jesse Stuart and executive chef Tori Foster to realize the casual yet refined dining experience.

Read the full article by Mabel Suen in Ladue News.

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